I don't know how available raw milk is in the US, but here (in Romania) you can buy either from small farmers or from vending machines (supposedly, the one from vending machines is kept under better conditions and come from registered farms, who are forced to apply stricter sanitation rules). Me and my husband prefer it to pasteurized milk, which has a peculiar taste and a watery consistency most of the times. But how safe is it for our girl to drink boiled and not pasteurized milk?
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